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Assignments Last Updated
1_Academic Plan (69.5 Kb) Sep. 11, 2009 at 9:05am
2_Food Safety WS (29.5 Kb) Sep. 11, 2009 at 9:06am
3_Abbreviation WS (30.5 Kb) Sep. 30, 2009 at 1:11pm
4_Nutrition_Notes (46 Kb) Sep. 30, 2009 at 1:13pm
5_Table_Manners_Etiquette (20.5 Kb) Sep. 30, 2009 at 1:15pm
6_Quick/Yeast Breads WS (83.5 Kb) Oct. 12, 2009 at 12:55pm
Extended Learning Project (29 Kb) Nov. 6, 2009 at 11:11am
Yeast Bread at Home (49.5 Kb) Nov. 6, 2009 at 11:11am


Information Last Updated
Course Outline (70.5 Kb) Sep. 2, 2009 at 11:58am
Make_Up_Lab (21.5 Kb) Sep. 30, 2009 at 1:17pm
Measuring Tips (42.5 Kb) Sep. 11, 2009 at 9:03am


Resources Last Updated
Cooking Terms PPT (683.5 Kb) Sep. 2, 2009 at 12:03pm
Equipment PPT (767.5 Kb) Sep. 2, 2009 at 12:03pm
Food Safety PPT (1.5 Mb) Sep. 11, 2009 at 9:04am
Quick/Yeast Breads PPT (404 Kb) Oct. 12, 2009 at 12:55pm